Seasonal Eating

Soup for Springtime, or Anytime Recipe by Robin It’s early June but it’s been pretty chilly for Santa Cruz. I’m NOT complaining! In fact, ...

Recipe by Robin I love dairy products, but they don’t always love me. After replacing cow’s milk with almond and oat milk, I’m taking it t...

Recipe Inspired by PPFA  Cookbook Receiving 4 lbs. of carrots in 2 weeks inspired me to peruse The Carrot Cookbook , a mini volume publish...

Recipe Adapted from Bergy When I started Seasonal Eating in 2011, I contacted Bergy , food photography pioneer at Food.com for advice on ...

Serve with Bacon, Ham, Canadian Bacon or Sausage Recipe by Robin Colcannon! I’ve never made it and wasn’t planning on it. But our weekly f...

Recipe Adapted from BUNWC* My sister claims not to cook, but don’t believe it. While raising her kids a generation or so ago, she made ama...

Recipe adapted from R. Cherney Way back when, I migrated from New England to California, with my worldly possessions and camping gear stuf...

California Holly = Live Oak + Rose Hips Recipe from Old Surrey, England A few years ago I met a delightful woman at a winter solstice part...

z Recipe by Robin A couple of decades ago when I first starting cooking dinners with my not-quite-husband-yet, I frequently prepared small ...

Post-Thanksgiving Comfort Food Recipe by Robin Seriously now, is there anyone who doesn’t like pot pies? When my friend Raven shared photo...